Ru

News

20
мар
2019
Article “Impact of emulsifying salt on the quality characteristics and storage stability of cheeses” in the magazine “Milk processing”
Article “Impact of emulsifying salt on the quality characteristics and storage stability of cheeses” in the magazine “Milk processing”
11
дек
2018
Food industry market trends
Food industry market trends
22
ноя
2018
The unique additives “NARTYS” – natural solution according to the “Clean label” standards
The unique additives “NARTYS” – natural solution according to the “Clean label” standards
21
авг
2018
We take responsibility for quality
We take responsibility for quality
The chief partner of ADVANTA LLC for supplies of different types of synthetic casings is justly supposed to be German manufacturing company Kalle.
4
авг
2018
Modern trends and innovative solutions in the fish-processing industry
Modern trends and innovative solutions in the fish-processing industry
On the 3rd of August 2018 in Kaliningrad Region our company has given a seminar “Modern trends and innovative solutions in the fish-processing industry”.
13
июл
2018
Gastronomic Journey
Gastronomic Journey
Marinades line update
Send a message
By clicking on the "Send" button, I consent to the processing of personal data